The Eastern Uganda tour will begin in the Bukedi sub-region, where the president will evaluate the progress and impact of the PDM initiatives aimed at economic empowerment and grassroots development together with the local leaders, members of the public, selected model farmers, and the technical staff.
Agencies were found to be big spenders on allowances (sh362b), gratuity and NSSF (sh211b), travel (sh180b), fuel (sh59b), workshops (sh47b), consultancy services (sh75b), etc. On most of these items, agencies outspent ministries, yet the latter employed more people.
The initiative is expected to significantly improve the quality of grains available on the market, benefiting not only schools but also the general public. By prioritizing the procurement of certified products, Uganda aims to align with regional and global market standards, enhancing food safety and public health.