There is a need for relevant policies, regulations, technologies, and institutions in Uganda to ensure distribution of healthy food around the country.

The government aims at making the country a market leader in the generation and dissemination of appropriate agricultural technologies for sustainable development in semi-arid regions that cover the cattle corridor and five other agro-ecological zones comprising the Eastern Savanna (Teso) region, Karamoja dry lands, Lango, Acholi, and west Nile sub-regions.